อ้างอิง ของ น้ำเกรปฟรูต

  1. Fellers PJ, Nikdel S, Lee HS (August 1990). "Nutrient content and nutrition labeling of several processed Florida citrus juice products". Journal of the American Dietetic Association. 90 (8): 1079–1084. doi:10.1016/S0002-8223(21)01704-1. PMID 2380455.
  2. Anderson, H.A. (2013). Breakfast: A History. The Meals Series. AltaMira Press. p. 90. ISBN 978-0-7591-2165-2. สืบค้นเมื่อ July 25, 2018.
  3. 1 2 Bailey DG, Dresser G, Arnold JM (March 2013). "Grapefruit-medication interactions: forbidden fruit or avoidable consequences?". CMAJ. 185 (4): 309–316. doi:10.1503/cmaj.120951. PMC 3589309. PMID 23184849.
  4. 1 2 3 4 5 6 Mitchell, Steve (19 February 2016). "Why Grapefruit and Medication Can Be a Dangerous Mix". Consumer Reports. สืบค้นเมื่อ 4 May 2016.
  5. Salvatore Calabrese, Classic Cocktails (Sterling Publishing, 1997), p. 158.
  6. 1 2 David Tanis, Heart of the Artichoke and Other Kitchen Journeys (Workman: 2010), p. 320.
  7. "Radler".
  8. class II preservative
  9. 1 2 3 Minister of Justice, Food and Drug Regulations, สืบค้นเมื่อ 25 November 2019

แหล่งที่มา

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