เชิงอรรถและอ้างอิง ของ ซอร์บิทอล

  1. 1 2 3 Record in the GESTIS Substance Database of the Institute for Occupational Safety and Health
  2. 1 2 "หมากฝรั่งไร้น้ำตาล อันตรายต่อสุขภาพ". วิชาการ.คอม. 2008-01-20. Archived from the original on 2017-12-25. สืบค้นเมื่อ 2018-10-14. อ้างอิง "Severe weight loss caused by chewing gum". 2008. doi:10.1136/bmj.39280.657350.BE.
  3. ↑ Teo, G; Suzuki, Y; Uratsu, SL; Lampinen, B; Ormonde, N; Hu, WK; Dejong, TM; Dandekar, AM (2006). "Silencing leaf sorbitol synthesis alters long-distance partitioning and apple fruit quality". Proceedings of the National Academy of Sciences of the United States of America. 103 (49): 18842–7. doi:10.1073/pnas.0605873103. PMC 1693749. PMID 17132742.
  4. 1 2 3 บริษัท คานาอัน เอ็นเตอร์ไพรส์ (ประเทศไทย)จำกัด (2010-10-28). "ซอร์บิทอล คืออะไร". sanook!. Archived from the original on 2018-10-13. สืบค้นเมื่อ 2018-10-14.CS1 maint: Uses authors parameter (link)
  5. ↑ Kearsley, M. W.; Deis, R. C (2006). Sorbitol and Mannitol. Sweeteners and Sugar Alternatives in Food Technology. Oxford: Ames. pp. 249–261.CS1 maint: Uses authors parameter (link)
  6. ↑ "Reduction of Glucose". butane.chem.uiuc.edu.
  7. ↑ Campbell; Farrell (2011). Biochemistry (Seventh ed.). Brooks/Cole. ISBN 978-1-111-42564-7.
  8. ↑ Hayes, C. (2001-10). "The effect of non-cariogenic sweeteners on the prevention of dental caries: a review of the evidence". Journal of Dental Education. 65 (10): 1106–1109. ISSN 0022-0337. PMID 11699985. Check date values in: |date= (help)
  9. ↑ Nicolas, Guillaume G.; Lavoie, Marc C. (2011-01). "[Streptococcus mutans and oral streptococci in dental plaque]". Canadian Journal of Microbiology. 57 (1): 1–20. doi:10.1139/w10-095. ISSN 1480-3275. PMID 21217792. Check date values in: |date= (help)
  10. ↑ "ACS :: Cancer Drug Guide: sorbitol". American Cancer Society. Archived from the original on 2007-06-30.
  11. ↑ Lederle, FA (1995). "Epidemiology of constipation in elderly patients. Drug utilisation and cost-containment strategies". Drugs & aging. 6 (6): 465–9. doi:10.2165/00002512-199506060-00006. PMID 7663066.
  12. ↑ Stacewicz-Sapuntzakis, M; Bowen, PE; Hussain, EA; Damayanti-Wood, BI; Farnsworth, NR (2001). "Chemical composition and potential health effects of prunes: a functional food?". Critical reviews in food science and nutrition. 41 (4): 251–86. doi:10.1080/20014091091814. PMID 11401245.
  13. ↑ Panda, H. (2011). The Complete Book on Sugarcane Processing and By-Products of Molasses (with Analysis of Sugar, Syrup and Molasses). ASIA PACIFIC BUSINESS PRESS Inc. p. 416. ISBN 8178331446.
  14. ↑ Wells, JG; Davis, BR; Wachsmuth, IK และคณะ (1983-09). "Laboratory investigation of hemorrhagic colitis outbreaks associated with a rare Escherichia coli serotype". Journal of Clinical Microbiology. 18 (3): 512–20. PMC 270845. PMID 6355145. The organism does not ferment sorbitol; whereas 93% of E. coli of human origin are sorbitol positive Check date values in: |date= (help)CS1 maint: Uses authors parameter (link) CS1 maint: Explicit use of et al. (link)
  15. ↑ Rugolotto, S; Gruber, M; Solano, PD; Chini, L; Gobbo, S; Pecori, S (2007-04). "Necrotizing enterocolitis in a 850 gram infant receiving sorbitol-free sodium polystyrene sulfonate (Kayexalate) : clinical and histopathologic findings". J Perinatol. 27 (4): 247–9. doi:10.1038/sj.jp.7211677. PMID 17377608. Check date values in: |date= (help)CS1 maint: Uses authors parameter (link)
  16. ↑ "Kayexalate (sodium polystyrene sulfonate) powder". fda.gov. สืบค้นเมื่อ 2015-07-12.
  17. ↑ "Home - Catalent". catalent.com. สืบค้นเมื่อ 2015-07-12.
  18. ↑ "Sorbitol 70%". bttcogroup.in. สืบค้นเมื่อ 2015-07-12.
  19. ↑ Medina, J.R.; Garrote, R.L. (2002). "The effect of two cryoprotectant mixtures on frozen surubí surimi". Brazilian Journal of Chemical Engineering. 19 (4): 419–424. doi:10.1590/S0104-66322002000400010. ISSN 0104-6632.
  20. ↑ "Gallaher Group". gallaher-group.com. สืบค้นเมื่อ 2015-07-12.
  21. 1 2 Chemical and functional properties of food saccharides. Tomasik, Piotr,. Boca Raton: CRC Press. 2004. ISBN 9780203495728. OCLC 317752036.
  22. ↑ "Richard Nakka's Experimental Rocketry Web Site". nakka-rocketry.net. สืบค้นเมื่อ 2015-07-12.
  23. ↑ Metzger, Jürgen O. (2006). "Production of Liquid Hydrocarbons from Biomass". Angewandte Chemie International Edition. 45 (5): 696–698. doi:10.1002/anie.200502895.
  24. ↑ Shrotri, Abhijit; Tanksale, Akshat; Beltramini, Jorge Norberto; Gurav, Hanmant; Chilukuri, Satyanarayana V. (2012). "Conversion of cellulose to polyols over promoted nickel catalysts". Catalysis Science & Technology. 2 (9): 1852–1858. doi:10.1039/C2CY20119D.
  25. ↑ Tanksale, Akshat; Beltramini, Jorge Norberto; Lu, GaoQing Max (2010). "A review of catalytic hydrogen production processes from biomass". Renewable and Sustainable Energy Reviews. 14 (1): 166–182. doi:10.1016/j.rser.2009.08.010.
  26. ↑ Nishikawa, T; Edelstein, D; Du, XL; Yamagishi, S; Matsumura, T; Kaneda, Y; Yorek, MA; Beebe, D; และคณะ (2000). "Normalizing mitochondrial superoxide production blocks three pathways of hyperglycaemic damage". Nature. 404 (6779): 787–90. doi:10.1038/35008121. PMID 10783895.
  27. ↑ "FindArticles.com - CBSi". Archived from the original on 2012-07-10.
  28. 1 2 Islam, M. S.; Sakaguchi, E (2006). "Sorbitol-based osmotic diarrhea: Possible causes and mechanism of prevention investigated in rats". World Journal of Gastroenterology. 12: 7635–7641. doi:10.3748/wjg.v12.i47.7635.
  29. ↑ Montalto, M; Gallo, A; Ojetti, V; Gasbarrini, A (2013). "Fructose, trehalose and sorbitol malabsorption" (PDF). Eur Rev Med Pharmacol Sci (Review). 17 (Suppl 2): 26–9. PMID 24443064.CS1 maint: Uses authors parameter (link)
  30. ↑ Erfani, Mohamad; Akula, Yougandhar; Zolfaghari, Touraj; Hertan, Hilary I (2010). "Sodium Polystyrene Sulfonate (SPS) : Sorbitol-induced Colonic Necrosis" (PDF). Practical Gastroenterology (Case report). Archived from the original (PDF) on 2013-05-08.CS1 maint: Uses authors parameter (link)
  31. ↑ Islam, MS; Sakaguchi, E (2006). "Sorbitol-based osmotic diarrhea: possible causes and mechanism of prevention investigated in rats". World Journal of Gastroenterology. 12 (47): 7635–41. doi:10.3748/wjg.v12.i47.7635. PMID 17171792.
  32. ↑ Doheny, Kathleen (2008-01-10). "Sweetener Side Effects: Case Histories". WebMD Medical News. สืบค้นเมื่อ 2008-01-10.
  33. ↑ Peters, Ronald; Lock, R. H. (1958-09-13). "Laxative Effect of Sorbitol". British Medical Journal. 2 (5097): 677–678. doi:10.1136/bmj.2.5097.677. ISSN 0007-1447. PMC 2026423. PMID 13572866.
  34. ↑ Lenhart, A.; Chey, W. D. (2017). "A Systematic Review of the Effects of Polyols on Gastrointestinal Health and Irritable Bowel Syndrome". Advances in Nutrition. 8: 587–96. PMID 28710145.

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