อ้างอิง ของ อาหารยุโรป

  1. ↑ Culinary Cultures of Europe: Identity, Diversity and Dialogue. Council of Europe.
  2. 1 2 "European Cuisine." Europeword.com. Accessed July 2011.
  3. ↑ Leung Man-tao (12 February 2007), "Eating and Cultural Stereotypes", Eat and Travel Weekly, no. 312, p. 76. Hong Kong|publisher=Next Media Limited
  4. ↑ Kwan Shuk-yan (1988). Selected Occidental Cookeries and Delicacies, p. 23. Hong Kong: Food Paradise Pub. Co.
  5. ↑ Lin Ch'ing (1977). First Steps to European Cooking, p. 5. Hong Kong: Wan Li Pub. Co.
  6. ↑ Kwan Shuk-yan, pg 26