อ้างอิง ของ ไก่ทิกก้ามาซาล่า

  1. ↑ อ้างคำแปลนี้ตาม สินค้าบนท็อปส์, สินค้าของเซเว่นอีเลฟเว่น, สินค้าของเชฟแคร์, วงใน และ รสรินทร์
  2. ↑ Kumar, Rakesh (24 February 2007). "Tastes that travel". The Hindu. Chennai, India: Kasturi & Sons Ltd. สืบค้นเมื่อ 19 May 2017.
  3. ↑ Aravind Adiga (20 March 2006). "The Spice of Life". Time. คลังข้อมูลเก่าเก็บจากแหล่งเดิมเมื่อ 16 May 2007. สืบค้นเมื่อ 1 June 2007.
  4. ↑ "Stir-fry now Britain's most popular foreign dish". Daily Mirror. 21 January 2012.
  5. 1 2 Lloyd, J and Mitchinson, J. The Book of General Ignorance. Faber & Faber, 2006
  6. 1 2 Siciliano-Rosen, Laura; Rogers, Kara. "Chicken tikka masala". Encyclopaedia Britannica. สืบค้นเมื่อ 28 December 2020.
  7. ↑ Jackson, Peter (2010). A Cultural Politics of Curry in "Hybrid Cultures, Nervous States: Britain and Germany in a (post)colonial World". Amsterdam: Rodopi BV. p. 172. ISBN 9789042032286. สืบค้นเมื่อ 3 June 2014.
  8. ↑ Webb, Andrew (2011). Food Britannia. Random House. p. 177. ISBN 978-1847946232. สืบค้นเมื่อ 3 June 2014.
  9. ↑ "Glasgow 'invented' Tikka Masala". BBC News. BBC. 21 July 2009. สืบค้นเมื่อ 19 May 2017. Mr Sarwar claimed the dish owed its origins to the culinary skills of Ali Ahmed Aslam, proprietor of the Shish Mahal restaurant in Park Road in the west end of the city. He is said to have prepared a sauce using spices soaked in a tin of condensed tomato soup after a customer said his meal was too dry.
  10. ↑ Godeau, Lucie (2 August 2009). "Chicken tikka masala claims its origins in Scotland". Sydney Morning Herald. Agence France Presse. สืบค้นเมื่อ 19 May 2017. "Chicken tikka masala was invented in this restaurant, we used to make chicken tikka, and one day a customer said, 'I'd take some sauce with that, this is a bit dry'," said Ahmed Aslam Ali, 64, founder of Shish Mahal. "We thought we'd better cook the chicken with some sauce. So from here we cooked chicken tikka with the sauce that contains yogurt, cream, spices.
  11. ↑ "Glaswegian who 'invented' chicken tikka masala dies", BBC News, 21 December 2022. Retrieved 21 December 2022
  12. ↑ "Ali Ahmed Aslam, inventor of chicken tikka masala, dies at 77". the Guardian (ภาษาอังกฤษ). 2022-12-21. สืบค้นเมื่อ 2022-12-22.
  13. ↑ Dutt, Vijay (21 October 2007). "60 years of Chicken Tikka Masala". Hindustan Times. สืบค้นเมื่อ 13 December 2021.
  14. ↑ Taylor, Emma (27 November 2019). "Most people have no clue chicken tikka masala isn't an Indian dish, according to a top Indian chef". Insider.
  15. ↑ "From Charles Mackintosh's waterproof to Dolly the sheep: 43 innovations Scotland has given the world". The Independent. 30 December 2016.
  16. ↑ Grove, Peter; Grove, Colleen (2008). "Is It or Isn't It? (The Chicken Tikka Masala Story)". Menu Magazine. Grove Publications. คลังข้อมูลเก่าเก็บจากแหล่งเดิมเมื่อ 27 November 2016. สืบค้นเมื่อ 19 May 2017.
  17. ↑ Thaker, Aruna; Barton, Arlene (2012). Multicultural Handbook of Food, Nutrition and Dietetics. John Wiley & Sons. p. 74. ISBN 9781405173582.

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