อ้างอิง ของ เรินดัง

  1. Owen, Sri (1993). The Rice Book. Doubleday. ISBN 0-7112-2260-6.
  2. Taylor, Jean Gelman (2003). Indonesia: Peoples and Histories. New Haven and London: Yale University Press. p. 46. ISBN 0-300-10518-5.
  3. Lipoeto, Nur I (February 2001). "Contemporary Minangkabau food culture in West Sumatra, Indonesia". Asia Pacific Journal of Clinical Nutrition. Blackwell Synergy. 10 (1). doi:10.1046/j.1440-6047.2001.00201.x. PMID 11708602. Unknown parameter |coauthors= ignored (|author= suggested) (help)
  4. Female Kompas.com: Rendang, Hidangan Terlezat di Dunia
  5. Gulai Cubadak | Green Jackfruit Gulai Recipe | Online Indonesian Food and Recipes at IndonesiaEats.com
  6. Kompasiana: Arti Masakan Rendang Minangkabau
  7. Kompasiana: Dian Kelana: Gulai, Kalio, atau Rendang?
  8. Owen, Sri (1999). Indonesian Regional Food and Cookery. Frances Lincoln Ltd. ISBN 0-7112-1273-2.